Promoting sustainable production
How can we increase food supply to feed the world's population and lower the negative impact on our planet? And how can we support farmers to climate proof their farms and improve livelihood?
More high-quality, safe and nutritious food
Food security is not just about raising quantity. That's why, we must work together to increase quality, safety and nutritional value to enhance people's health and well-being.
Reducing food waste
Food loss and waste are revealed as major causes of hunger and malnutrition worldwide. We must find effective ways to decrease wastage throughout the food chains, from farm fields to our waste bins.
Growing greener cities and biodiversity
With the power of innovation we can bring food production closer to the city. And design sustainable urban concepts that enhance people's well-being and enriche biodiversity.